She's Melissa, a mother of 4, who loves to make soul-warming comfort food that keeps the taste but takes out the fuss. Her family-friendly recipes are deceptively gluten-free, using simple grocery-store ingredients that appeal to all food lovers. There are very few moments in the day when she's not preoccupied with food, so she starts a food blog and monopolizes those limited leftover bits.
When she's not developing recipes, photographing, or promoting her gluten-free cookbook, she's exercising while browsing through food magazines, making recipe lists, or tagging meals on Instagram. Melissa’s recipes use affordable, readily available grocery store ingredients that are naturally gluten-free. She appreciates a simplified and streamlined cooking process, while her family gets to dig into comforting, deceptively gluten-free meals.
Every recipe includes step-by-step images with simple, clear instructions. Whether you are a pro in the kitchen or just starting, the recipes are proven to work flawlessly every time. Gluten-free cooking and baking can have some hiccups because of all-purpose flour differences and varying home cooks’ experiences. She wanted to make sure her recipes were a success for every one of her readers.