This site is the brainchild of Tammy. Tammy, who loves bread, sweets, and the complex flavors of whiskey, bourbon, and scotch, welcomes her readers into her world of delectable food and in-depth spirit research. Readers will find a variety of recipes for delectable sweets, inventive bread creations, and much more in this blog. Every recipe has step-by-step images to aid you along the way, and many of them are reinforced with useful instructional videos.
Tammy's primary responsibility is being a loving mother to her two adult daughters, but over the years she has also worked as an aeronautical engineer, a personal chef, an artist, a preschool teacher, and a website developer. Her passion for baking is a result of her curiosity about science and the alchemy of fusing different elements to produce something tasty.
After graduating from culinary school in 2012 to become a culinary arts teacher, Tammy's culinary adventure formally got underway. But a back ailment changed her course, and she began to enjoy experimenting with baking and cooking at home.
As she does with her family and friends, Tammy wants to share her enthusiasm and knowledge with her readers through all of her endeavors, be it crafting her favorite recipes or offering her opinions on different spirits.