The talented woman behind this enjoyable food blog, MaryAnne, is a writer, recipe developer, and photographer in addition to her many other jobs. Here, she creates a delectable selection of vegan and vegetarian dishes, always keeping her love of decadent desserts in check while erring on the side of health. Every recipe has simple, straightforward directions that are supported by eye-catching pictures and useful advice for her readers.
Her goal is quite straightforward. Along the process, she hopes you will find the joy of cooking, enjoy duplicating her recipes, and pick up a few useful shortcuts. Her commitment to using only the best products and cooking in season is evident in every meal, giving comfort food favorites a tasty, new twist.
She recounts her development with honesty and fun, looking back on her path from a reluctant cook in her Minnesotan childhood to a passionate culinary traveler. After being disinterested for a while, she finally discovered solace and delight in the kitchen, especially when baking. In her early twenties, she started attending baking and cooking seminars, which ignited a new passion for trying out different flavors and methods. Her kitchen became a healing haven where she could lose herself in the sensory experiences of smelling spices, tasting delicious seasonal fruits, and kneading bread.
In addition to her culinary pursuits, her blog also reflects her deep commitment to food justice. Through her platform, she endeavors to educate herself and her readers on important issues surrounding food sustainability and access. This dedication adds a meaningful layer to her already rich culinary narrative, showcasing her desire to create not only delicious recipes but also positive change within the food community.