Kristina is the founder of this website, and she wears many hats – author of two cookbooks, recipe developer, editor, photographer, and a passionate tennis player and golfer. Embracing a healthy and active lifestyle has always been a priority for her family and her. When they discovered that her daughter had a severe gluten intolerance, they transformed their kitchen into a 100% gluten-free haven. Going gluten-free was the perfect decision for them, and for her daughter, it was truly a lifesaver.
Her mission is to guide you in mastering delectable meals, whether someone is cooking for a small gathering, a large party, or an intimate dinner. She loves incorporating vibrant fruits, vegetables, herbs, and spices, along with nutritious ingredients to minimize the time in the kitchen which remains enjoyable and the results are delicious. Whether someone is just starting his gluten-free journey or seeking culinary inspiration, he is in the right place. Kristina has something for everyone, and she’s excited to share the joy of flavorful and wholesome cooking with his readers.