Justin is the driving force behind the culinary passion-filled blog, "Salt Pepper Skillet," where he shares his love for cooking, photography, and the joy of sharing meals. Within this blog, he provides inspiration for better cooking through techniques like smoking, sous vide, and grilling.
His culinary journey started with a simple philosophy of "just throw this with that and add some salt and pepper," reflecting his belief in uncomplicated cooking. Working in Michelin 5-star restaurants during his school years, he honed his skills, often recreating restaurant dishes at home for practice.
After graduating with a degree in Business Administration Marketing, Justin combined his culinary passion with his career, working for a startup while also serving as a part-time Private Chef. He ventured into event catering and eventually started his own web design agency. Alongside his entrepreneurial journey, he reignited his love for photography and turned it into a profession, becoming a sought-after commercial food photographer.
Today, Justin's blog not only inspires cooking enthusiasts but also showcases his impressive culinary and photography skills, making him a prominent figure in the world of food blogging and photography.